Ingredients of Cake: Salted Butter, Golden Syrup, Local West Australian Honey, Cornflakes, Wheat Flour, Baking Powder, Oats, Milk Powder, Sugar, Coconut
Ingredients of Icing: Icing Sugar, Salted Butter, Fresh Lemon Juice, Coconut
Weight of Product: 2900g
Portion Size: 30
Weight per portion: 95g
WHEAT, DAIRY PRODUCTS, GLUTEN,
Whilst every effort has been made to remove vine stalks, nut shells and stones, the occasional ones may be found.
All our products are produced on the same premises that Eggs, Wheat, Dairy, Peanut, Sesame, Soy, Tree nuts are stored.
Shelf Life: 14 Days
Storage: Cool Dry Place